Mount Edward Wine Muirkirk Pinot Noir

Mount Edward Pinot Noir 2018

The 2018 Pinot Noir has a silky and lush texture fruit power, is concentrated yet finely balanced with fine tannins throughout and long in flavour. A classic vintage for us.

Vinified using open fermenters, hand plunging, natural yeasts and 11 months in 15% new French oak. Racked, blended and settled in tank for a further 6 months. Fermentation was carried out using de-stemmed fruit including the addition of 25% whole bunches, plus several tanks of 100% wholebunch fruit fermentation.

Perfumed with lovely aromatics, there is a range of complexed fruit notes of darker berry fruit, some spice, savoury tones and dried herbs. 

Organically grown, made and certified, a blend of our best vineyard parcels.

 

$49.00

Our Wine Guide:

Drink 2020-2035
Keep somewhere handy
Plus cellar this one
MOUNT EDWARD 34 Coalpit Rd, Gibbston, Queenstown 9371 Cellar Door by Appointment, Call 03 442 6113